Thursday, 20 December 2007
MOCK MEAT CAKES
Ingredients1/2 cup dried peas or beans
5 medium potatoes
1/2 cup grated cheese
1/2 cup fine breadcrumbs
1 egg (beaten)
1 tablespoon melted bacon fat
salt and pepper
Method--Soak peas or beans over night, then boil until very tender. Boil
and mash potatoes. Add mashed beans, grated cheese, bread-crumbs, beaten
egg, bacon fat and seasonings. When cool shape into cakes, dip into
cornmeal and fry.
posted by kanx1976 at
03:47
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