Thursday, 20 December 2007
CREAM OR WHITE SAUCE
2 tablespoonfuls of butter1/2 pint of milk
2 tablespoonfuls of flour
1/2 teaspoonful of salt
1 saltspoonful of pepper
Rub the butter and flour together, add the milk cold and stir until
boiling; add the pepper and salt and it is ready for use.
posted by kanx1976 at
04:27
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