Free Recipes Magazine

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Monday, 24 December 2007

BIRDS' NESTS

Separate the eggs, allowing one to each person. Beat the whites to a
stiff froth. Heap them into individual dishes, make a nest, or hole,
in the center. Drop into this a whole yolk. Stand the dish in a pan of
water, cover, and cook in the oven about two or three minutes. Dust
lightly with salt and pepper, put a tiny bit of butter in the center
of each, and send at once to the table. This is one of the most
sightly of all egg dishes.

posted by kanx1976 at

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